Steak in a Bag
- Ingredients
- 1 cup bread crumbs
- 1 (2- to 3-lb.) top sirloin steak, cut 2 1/2 inches thick
- 4 Tablespoons butter or margarine, softened
- 4 Tablespoons vegetable oil
- 1 teaspoon crushed garlic
- 2 teaspoons seasoned salt
- 2 1/2 teaspoons seasoned pepper
- 1 cup (4 oz.) shredded sharp cheddar cheese
Remove excess fat from steak. In a small bowl, mix butter or margarine, oil, garlic, seasoned salt and seasoned pepper until blended. Spread on all sides of steak. Mix bread crumbs and cheese. Press into butter mixture on steak, coating steak well. Place steak in a brown paper grocery bag. Fold end over and secure with staples or paper clips. Preheat oven 375 degrees. Place bag on a rimmed baking sheet and bake 30 minutes. For medium rare steak, increase oven temperature to 425 degrees and bake 15 minutes longer, a total of 45 minutes. For medium well steak, reduce heat from 425 degrees to 375 degrees and bake 5 minutes longer before removing from oven, a total of 50 minutes. Remove steak from bag. Let stand 5 minutes before carving into thin slices. Makes 4 to 6 servings. Yummy..yummy!!!! Lots of love and hugs..Mom
2 Comments »
RSS feed for comments on this post. TrackBack URI
Leave a comment
Line and paragraph breaks automatic, e-mail address never displayed, HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
Hi! I was surfing and found your blog post… nice! I love your blog.
Cheers! Sandra. R.
Comment by sandrar — September 10, 2009 @ 2:27 pm
Sign: kxdrb Hello!!! zsmbs and 2985wbvdddzsws and 671 My Comments: Nice blog!
Comment by movielike — September 22, 2009 @ 6:32 am